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  Why Organic Psyllium? | About Organic Psyllium | Benefits of Organic Psyllium | Quality of Organic Psyllium Products
Organic Psyllium: Storage and Transportation
 
Why Organic Psyllium?

Organic Psyllium

 

Why Organic Psyllium?

The use of chemical in fertilizer, herbicides and pesticides are increasingly day by day which are very harmful toOrganic Psyllium human health. Conventional agriculture relies heavily on chemical fertilizers and toxic pesticides, which are harmful to human health, and which enter the food supply, penetrate water sources, harm the livestock, deplete the soil, devastate natural eco-systems, and contaminate the foods grown for the general public.

The need for organic cultivation is in general benefits to society in greater extent by reducing environmental pollution, food safety, soil structure and fertility, animal welfare, maintenance of rural communities. Organic agriculture requires the elimination of commercial fertilizers, herbicides, pesticides and other dangerous chemicals. Organic crops had significantly higher levels of all main nutrients analyzed compared with conventional produce.

   
About Organic Psyllium

About Organic Psyllium

 

Organic Psyllium farming is a production system that avoids or largely excludes the use of synthetically produced agricultural inputs like fertilizers, pesticides, growth regulators, live stock feed additives etc. Most of the Psyllium in the U.S. is imported from India, where the growing conditions are ideal. 

Organic psyllium is derived from the whole husks of psyllium seeds.  It is 100% organic and contains no sugar,Organic Psyllium sodium, cholesterol, fat or additives. For production of Organic Psyllium, Psyllium is grown without pesticides, herbicides or chemical fertilizers, contains no additives or sweeteners for highest standard quality. In whole husk form, derived from the seeds of the herb plantago ovata, Psyllium husks are a rich source of soluble fiber. They naturally promote healthy elimination and regularity while supporting the gastrointestinal system

The psyllium is grown from organic seeds that are milled with certified organic equipment to separate the whole husks. The finished product contains 95 to 99 percent pure husk, which is nearly 85 percent in non organic psyllium husk.

   
Benefits of Organic Psyllium

Benefits of Organic Psyllium

 

Health benefits of Organic Psyllium Husk include reducing blood cholesterol levels, thereby reducing risks of cardiovascular diseases, and are very beneficial to the digestive system. Organic Pysllium Husk provides sufficient dietary fiber.

  • The advantages of ingesting soluble fiber can be included in the preparation of a number of foods.
  • Organic Psyllium husks are a rich source of soluble fiber. They naturally promote healthy elimination and regularity while supporting the gastrointestinal system
  • Organic Psyllium is a natural laxative to cure constipation.
  • Cleanses Bowel from toxic substances in purely mechanical way.
  • Mucilage digestive fibers maintain bowl regularity and help prevent conditions such as chronic constipation and diarrhea.
   
Quality of Organic Psyllium Products

Quality of Organic Psyllium Products

 

From soiling psyllium seeds up-to packaging and dispatching organic psyllium products need various stages for quality test to supply fresh products.

  • Quality control test
  • Analysis and supervision
  • Checking of color, depth, taste and aroma
  • Process and handle according to strict organic standards
  • Grow, harvest, process and handle require guidance of knowledgeable and experience agriculture consultant
   
Organic Psyllium: Storage and Transportation

Organic Psyllium: Storage and Transportation

 

There is special care is require in maintaining organic psyllium products during storage and transportation of organic psyllium products.

Organic psyllium products are protected from co-mingling with non-organic products and special care is taken to protect and avoid any contact with the materials and substances not permitted for use in organic farming.

   
     
     
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